Besides pretzels, we also bake other products upon request. For one, we actually co pack a healthy, vegetarian, dog biscuit for a company called Healthy Hound . Made from rolled oats, unsweetened apple sauce, and other delicious seasonings, my staff and I eat our share of them while still warm coming right out of the oven. Seriously…they’re delicious.
Another product we make is the Del Mar Carrot Crumb Cake which was developed upon request for the Del Mar Race Track Turf Club. It’s a moist carrot cake with cream cheese frosting topped with lots of crumbs.
Just recently, we’ve put together a chocolate chip cookie for San Diego State University. They wanted to go up scale with a special cookie, and we were happy to oblige. But we need your help. We don’t know what to call our new cookie. So, if anyone reading this newsletter has a good name to call our new chocolate chip cookie for SDSU, please let us know, and if we select your suggestion for the name, we will send you an entire case, 48 - 4 ounce chocolate chip cookies, to your door. We will announce the winning name on this blog and on Facebook. Just post your suggestion on our blog page or email us your chocolate chip cookie name to info@sandiegopretzel.com.
Look forward to hearing from you.
Harris Golden
Pretzelogist
San Diego Pretzel Co.
P.S. Guess what? The recipe for the chocolate chip cookies can be found in the book Pleasures Of The Palate, but without almonds.
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